The “3 chefs restaurant The good must grow”
The “3 Chef’s restaurant The good must grow” (lat. -Tam labam būs augt) is a restaurant with the open plan kitchen, beloved by citizens and admired by guests of our city. It was founded in September 2011 by two well-known Latvian chefs - Mārtiņš Sirmais and Ēriks Dreibants. Restaurant executive chef Artūrs Trinkuns is responsible for product selection, cooperation with farmers and looks after everyday work in kitchen.
We remain accessible, friendly and open to everybody – we love our clients and will provide perfect service even under the most complicated circumstances. We will also give a meal to your clients and serve them, regardless of their desires and caprices.
We also offer several events, where guests are able to take an active part. Cooking masterclasses, the future food laboratory, tour to Riga Central Market – these are only several options for our guests, so they can explore Latvian cuisine trough chef’s eyes.